{"product_id":"square-paniyaram-pan","title":"Paniyaram Paan - Square","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePresenting to you a beautiful, pre-seasoned paniyaram pan made with high density, high purity cast iron and seasoned with natural, edible oil. The square pan has 9 pits that heat food evenly by slowly releasing heat. It is available in two versions, one with two small handles and the other with one small and one long, curved handle. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur extensive seasoning process makes the surface non-stick without applying any chemicals. When cooking paniyaram, appam, or mini pancakes, you can achieve a crispy golden brown finish using very little oil, fat, or butter. We also have silicone pads and handles which you can use for easier handling. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"s-section\"\u003e\n\u003ch4 class=\"s-header\"\u003eDesigned for use on\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-section\"\u003e\n\u003cdiv class=\"s-container\"\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/gas.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eGAS\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/induction.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eINDUCTION\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/glass-top.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eGLASSTOP\/CERAMIC\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/oven.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eOVEN\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/glass-top.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eELECTRIC\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/fire-icon.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eOPEN FIRE\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-item\"\u003e\n\u003cdiv class=\"s-img\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/grill.png\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"s-text\"\u003eGRILL\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"s-section\"\u003e\n\u003ch2 class=\"wt-crp-heading\"\u003eQUESTIONS\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Is cast iron the best for making paniyaram?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA: \u003cspan style=\"font-weight: 400;\"\u003eCast iron pan is absolutely the best for making paniyaram. It is sturdy, lasts for a lifetime, uses little to no oil for cooking, and creates an even golden brown crisp on the outside. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: Can I use the paniyaram pan on an induction cooktop?\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eA: \u003cspan style=\"font-weight: 400;\"\u003eYes, our paniyaram pans can be used on an induction cooktop along with all other heating sources.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What are the benefits of using a cast iron paniyaram?\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eA: \u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003eOther than requiring very little maintenance, cast iron paniyaram offers several benefits:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e- Boosts iron content of food - cast iron products release a healthy amount of iron into your food to supplement your daily intake. It is highly recommended for children, menstruating women, and people who don’t consume meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e- Naturally non-stick - our cast iron products are pre-seasoned with natural, edible oil, which gives you a natural non-stick finish. Teflon-coated cookware releases harmful chemicals into your food, which can cause discomfort, increased blood cholesterol, and headache. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e- Lasts forever - our products are heirloom pieces that you can pass down through generations. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e- Browns food beautifully - if you’re looking for an even golden brown finish on your food, cast iron will give you the best effect. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How to take care of a cast iron paniyaram?\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eA: \u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003eIron rots when in contact with oxygen, so when you let cast iron utensils sit in water for too long, they start rotting. To clean a cast iron utensil, cool it down until it’s safe to handle. Use a soft sponge and regular dishwashing liquid and gently scrub the surface in a circular motion. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWash with room temperature water and dry off using soft cotton or microfibre cloth. Once it is completely dry, take half teaspoon of vegetable oil and rub it into the surface using a tissue paper in a circular motion. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is a seasoning?\u003cbr\u003e\n\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Seasoning is the process of baking oil into a cast iron utensil to create a layer of carbonised oil, which gives it a natural non-stick finish. At Satvik, we only use non-GMO, natural, edible oil to season our range of cast iron products. \u003c\/span\u003e\u003c\/p\u003e","brand":"Satvikams","offers":[{"title":"Two Small Handles - 9 Pit","offer_id":47225213911285,"sku":null,"price":950.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5576\/2421\/files\/DSC4588.webp?v=1761715357","url":"https:\/\/www.satvikamcookware.com\/products\/square-paniyaram-pan","provider":"Satvikams","version":"1.0","type":"link"}